Chocolate cake and candied fruit

Ingredients :

 140 g butter
 145 g of icing sugar
 2 large eggs
 1 cuil. liquid vanilla coffee
 170 g flour
 1/2 sachet of chemical yeast
 1/2 cuil. coffee with salt
 50 g dark chocolate, melted
 25 g cocoa powder
 60 g chopped candied fruit
 40 g of candied cherries cut in half
 25 g of grapes soaked in syrup
 25 g of minced candied orange peel

For syrup : (optional)
A  glass of water tea
A  glass of semolina sugar tea