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 Popular Recipes
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 Popular recipe variants
 
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Stuffed loaves (stuffed betbotts)

Des petits pains farcis (betbottes farcis)

Ingredients :

For bread
- 500 g of common wheat flour.
- 1c.à.c of salt
- 1c.à.s baker's yeast
- Warm water (depending on the absorption of flour)

For the farce

- 1 minced onion
- 5 grated tomatoes
- 500g minced meat
- 1c.à.s of oil
- 100g grated mozzarella cheese
- Some branches of minced parsley
- 1c.à.c of sweet pepper
- 1/2c.à.c of hot chilli
- Salt, pepper

 Other income
Nems au poulet

Chicken Nems

Fruits farcis à la viande hachée

Stuffed fruit with minced meat

Pain aux oeufs

Egg bread

Quiche à la tomate

Tomato quiche

Chakchouka

 
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